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Readers, I’d like your help in answering this email:
I live at 8800 ft. in the Rocky Mountains ( yes, we have had snow recently also) and want to garden. I did not get 1 tomato last summer because nights are cold.–although my flowers and herb pots did well. This year I have cut out 2 areas to do about a 300sqr.ft. garden.
Where can I get a comprehensive list of vegetables that thrive in the colder climate? At least then all I’d have to worry about is beating off the elk!
I certainly have not gardened at such a high altitude and I wonder if tomatoes and other hot weather crops are even possible at such a height without some sort of “helper” structure: wall o waters, cold frame, etc.
If you have experience to offer please do so in the comments. Also if you know of websites, books, and/or mail-order merchants that provide the information this gardener needs, let us all know.
And, of course, if you know a thing or two about dealing with elk, share that as well. Thanks in advance.
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10 responses so far ↓
1
Carol
// Apr 22, 2007 at 9:37 pm
I wish I had some advice to offer, but I don’t. I do admire someone who would attempt to have a vegetable garden in that sort of climate. One can never underestimate the WILL to garden.
2
Patrick
// Apr 23, 2007 at 4:16 am
http://www.seedstrust.com/
Seeds Trust is at 6000ft. They sell mostly heirloom and native plants. They have a number of tomatoes suited for colder climates and higher altitudes.
3
Craig Levy
// Apr 23, 2007 at 6:05 am
To the High Altitude Gardener:
The high-altitude gardener is challenged with many problems: a short growing season, frost at any time, and a lack of heat, especially at night. Instead of fighting to try growing plants that won’t do well there, concentrate on those that will thrive. A mental adjustment is needed to change your thinking and not try for the impossible. Accept what is possible and let the rest go.
My growing season is short and cooler than surrounding areas. I can never harvest a melon and watermelons or okra are just dreams. I don’t get mad or weepy over it, I say to myself, “ok, let’s see what will work instead.†Over time I have discovered what does like to grow here and concentrate on them. New plants are added as experiments and new varieties and seed companies are sought that carry a lot of early maturing varieties.
Scale back your garden size and also your expectations. Start small, build on your successes, and learn from your failures. Ask neighbors and county agriculture agents for advice and help.
Heat lovers with a need for a long growing season are out. Without an investment in a greenhouse or a hoop house with the option for heat, you will be in for a lot of heartache trying to achieve and failing. Devise a method of protecting plants as frost can come at any time. I see you investing in a lot of floating row cover. Thick wire can be made into wicket-like hoops and inserted into the soil to support the row cover. I like to use lengths of rebar to hold the edges of the row cover down; it makes a tight seal to the ground to prevent cold air from seeping under and is easily removed when the cover isn’t needed.
There is a lot of information out there, especially from Canadian growers. Eliot Coleman is in Maine and I recommend his “Four Season Harvest†and urge you to read the entire book. You will need to adapt the practices to your locale and situation but it is an excellent starting point.
Fencing is the best option for dealing with unwanted wildlife and a dog or other guard animal is second. Other control methods are available but they are not as reliably effective.
Good luck, keep searching, and never give up.
4
Jane
// Apr 23, 2007 at 11:21 am
I don’t garden at such an altitude, but it can be cold where I am too, so I echo Craig’s advice. Start with short season crops and those that can handle the cold. Peas, spinach, chard, cress, radishes, etc. would be my first choices.
If you’re desperate to grow your own tomatoes (and who isn’t?
), consider putting them in hanging baskets (Tumbler is a good cherry variety) so you can bring them in easily if necessary.
Good luck and have fun with it.
5
DWPittelli
// Apr 23, 2007 at 10:08 pm
What you need is a moat and some ancient wisdom. Really. In the Andes at up to 13,000 feet near Machu Picchu, since ancient times farmers have prevented frost damage by digging a grid of canals or trenches amongst and around their fields of raised beds. These water-filled trenches are warmed by the sun, and give off a warming fog on cold nights, protecting against several degrees of frost. This is known as the waru waru system, among other names. Of course, to work in a given site you need a more or less flat field, a reliable source of water, and a fair amount of shovel or backhoe work.
6
Kathy Purdy
// Apr 24, 2007 at 6:17 pm
Seeds Trust I knew but had forgotten it was high altitude. I reviewed Coleman’s book and some others about extending the season here. There are also cold climate books in my Amazon store. I think the tomatoes in a hanging basket is a most excellent idea. And I had never heard of the waru waru system. Thank you one and all for your responses. My correspondent was Anne from Evergreen, and at this point I haven’t heard back from her.
7
Oldroses
// Apr 24, 2007 at 6:35 pm
Any Master Gardener will tell you to call your local extension office. They will be more than happy to tell you/send you a list of vegetables that grow in your specific area. I received a call just like this yesterday when I was working on the Helpline. The list, along with other helpful growing info, is in the mail to the caller. All free of charge, of course.
8
GivenTrees
// Jan 1, 2008 at 9:51 pm
Not only do I grow a serious vegetable garden at high alltitude I teach it! No, not trying to impress or show off, I just dig dirt no matter where I am, and so happens I believe we are neighbors, just down a scosh bit from Evergreen. Yes, I finally fence the bloody elk out of my yard, not as expensive as we all ready had a short fence. Cold crops are key, but I’ve been at this for 25 years at 7,ooo feet. Perhaps I can help. Yes, I grew sweet corn in my front yard, and yes, this year we had a good crop, albeit a terrible water hog. Organic all the way, except that I haven’t paid the USDA for that certification. Instead I say, “Grown with Conscience” I guess the proof is in my freezor, only haveing to buy greens in the winter, and I am looking at serious remedies for that as well. Would love to chat, Tina
9
Richard
// Jun 4, 2008 at 10:11 pm
Greetings, I garden at 6700 ft in the Sierra Range. Some things grow well, like rubarb, mints, dandylions, mustard, perper, cumatch. The last two I don’t know the English names. Tomatos I grow in my small green house I plan to make a larger one. When I was in Armenia for a few months I found and returned with many things that grew well at the elevation I live at, it wasn’t until I returned I realzed the Caucasian Mountains are closer to the equator than we are here. Best to you Richard
10
Richard
// Jun 4, 2008 at 10:58 pm
Greetings Kathy, Re: English name for Perper, I seem to remember my sister refering to it as ” Parslane”. It comes up late in the season so it has to be protected from crowding. Richard
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